Our chef, kitchen staff, and servers provide a consistently excellent menu, featuring seasonal flavor, healthy nutrition, and delectably delicious desserts! Our dining room is large and spacious, featuring large windows looking out onto our private Courtyard. The room extends to our large, screened sunporch for al fresco dining during warm weather.
To complement daily menus, there are holiday menus and special celebrations—like the annual Wassail party, and summer picnic.
(all meals served with appropriate sides and choice of appetizer, dessert, and beverage)
- Sunday – Turkey Divan
- Monday – London Broil
- Tuesday – Chicken Cordon Bleu
- Wednesday – Grilled Salmon
- Thursday – Buffet
- Friday – Broiled Catfish
- Saturday – Roast Lamb